Homemade herb and garlic infused butter

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Our beautiful herb garden has really taken off which means we have more herbs than we need right now. After some research I decided to harvest some of the coriander and some of the parsley to make our own infused oil and butter.

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Garden fresh Coriander.

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Garden fresh Parsley.

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I whizzed the coriander up by itself and added it to half a batch of homemade butter. I then whizzed some Australian garlic up with the parsley.

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I put some in an old baby food freezer tray with some quality olive oil.

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The rest went into the remaining butter. I placed it on some plastic wrap and wrapped it up nice and tight to make a butter log.
It was delicious on fresh coriander.

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2 thoughts on “Homemade herb and garlic infused butter

  1. Cathy Laws says:

    The herbs looks awesome I am envious, wish mine could hang outside but now it’s getting colder…..still, basil and lavender seem to do well inside 🙂 best of luck to you!

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